Aakash

Vada Pav — a dish that perfectly captures the spirit of Mumbai’s street food culture. …

Vegetable Biryani isn’t just a dish—it’s a celebration of fragrance, flavor, and India’s vibrant vegetarian …

Spinach Pakora, also known as Palak Pakoda, is more than just a deep-fried snack—it’s an …

Kofta Curry is a timeless dish that brings together soft, spiced dumplings (koftas) and a …

Rasam is a tangy, spiced South Indian soup that’s as comforting as it is invigorating. …

Tandoori Roti is a rustic, whole-wheat Indian flatbread known for its signature charred spots, soft-chewy …

Sabudana Vada — golden, crispy fritters made from tapioca pearls (sabudana), mashed potatoes, and crushed …

Samosa — the very name evokes nostalgia, warmth, and the comforting aroma of deep-fried dough …

Matar Paneer — succulent cubes of paneer (Indian cottage cheese) simmered with green peas in …

Paniyaram, also known as Kuzhi Paniyaram or Paddu, is a beloved South Indian snack made …